Saint Joseph’s Ranch (SJR) is the story of a small family run olive ranch, producing California Certified Extra Virgin Olive Oil (EVOO) from century old Mission and Manzanillo olives. SJR was founded in 2004 and is nestled amongst native oak and century old olive groves on the western slope of the Sierra Nevada Mountains in Butte County, Bangor California. Butte County California is famous for its ability to produce exceptional “Late Harvest” olive oil, found nowhere else in the world. SJR uses natural and sustainable farming methods and a small batch-crafted process to ensure that our EVOO has a rich, delicate, buttery flavor. All of our olives are processed within a 24 hour period, guaranteeing that our cold pressed, unfiltered certified EVOO is of the freshest and highest quality.
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